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Old 12-21-2011, 01:59 PM   #41
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Quote:
Originally Posted by Aunt Bea

I do that sometines and then sprinkle the skins heavily with salt before I put them in the oven. The salt sticks to the skin and it becomes the best part of the potato.
Yes! She salted them too.
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Old 12-21-2011, 03:22 PM   #42
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Yes! She salted them too.
With sea salt of course.
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Old 12-21-2011, 03:44 PM   #43
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I'm not sure if this qualifies but my favorite way to dress up a baked potatoe is to bake it till the outside is crunchy then scoop out the innards and give them to DH. Then I slather the skins with butter, salt and pepper and gorge. They are one of my very favorite comfort foods. Unfortuately I only get them once or twice a year...not sure why.
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Old 12-21-2011, 04:35 PM   #44
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I can think of several different ways to dress up a baked potato:

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Old 12-21-2011, 04:41 PM   #45
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That reminds me of the Mr. Potato Head I got for Christmas one year.

Kids sure used to be stupid!

Now it is all expensive electronics.
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Old 12-22-2011, 12:05 PM   #46
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Spud, I am your father!
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Old 12-22-2011, 12:36 PM   #47
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Spud, I am your father!
Now THAT'S funny!
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