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12-02-2011, 09:56 AM
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#1
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Cook
Join Date: Dec 2011
Location: Burlington
Posts: 68
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Fun with frozen corn
Made a quick corn dish off the top of my head that turned out quite tasty.
Heat a large skillet with a bit of veg oil, add 2 cloves of minced garlic (or a good heaping teaspoon of minced from a jar) 2 cups or so of frozen corn and fry till just getting brown stirring regularly. Remove from heat, add half a red pepper diced, a good size handfull of coarse chopped baby spinach. A sqeeze of lemon & some S&P, quick stir until the spinach is wilted and serve.
We had it on the side of oven broiled pork chops with bacon marmalade and wild rice with and it went quite well.
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12-02-2011, 11:13 AM
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#2
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Executive Chef
Join Date: Jul 2011
Location: St. Augustine, Florida
Posts: 2,669
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That sounds good, Slett!
Most of the corn in my diet is eaten in corn Fritters. Simple to make, wonderful to eat with only butter.
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Confirmed Sushi Addict
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12-02-2011, 07:06 PM
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#3
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Chef Extraordinaire
Join Date: Dec 2007
Location: escondido, calif. near san diego
Posts: 14,140
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that sounds wonderful, i get tired of just plain frozen corn. if fact have a whole bag in fridge and will try it soon.
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"life isn't about how to survive the storm but how to dance in the rain"
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12-02-2011, 07:15 PM
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#4
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Master Chef
Site Moderator
Join Date: Apr 2011
Posts: 6,936
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That does sound good, Slett! Thanks!
I enjoyed your title!
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She who dies with the most toys, wins.
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12-03-2011, 06:54 AM
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#5
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Senior Cook
Join Date: Apr 2011
Location: Ontario, Canada
Posts: 220
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I like it! thanks....will try this soon.
but the mention of corn fritters has me now salivating....off to look for recipes.
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12-03-2011, 01:11 PM
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#6
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Executive Chef
Join Date: Jul 2011
Location: St. Augustine, Florida
Posts: 2,669
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Quote:
Originally Posted by Soma
I like it! thanks....will try this soon.
but the mention of corn fritters has me now salivating....off to look for recipes.
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Regular corn bread mix and then drain a can of corn into the food processor adn process it until its minced down well. Drain again and then add to the batter.
Mix well.
Drop by teaspoonfuls into hot oil and cook until browned nicely.
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Confirmed Sushi Addict
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Fun with frozen corn
slett
Made a quick corn dish off the top of my head that turned out quite tasty.
Heat a large skillet with a bit of veg oil, add 2 cloves of minced garlic (or a good heaping teaspoon of minced from a jar) 2 cups or so of frozen corn and fry till just getting brown stirring regularly. Remove from heat, add half a red pepper diced, a good size handfull of coarse chopped baby spinach. A sqeeze of lemon & some S&P, quick stir until the spinach is wilted and serve.
We had it on the side of oven broiled pork chops with bacon marmalade and wild rice with and it went quite well.
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