Originally Posted by kimbaby
thanks bucky, and I apologise to everyone who is having to see brocolli again...it was an honest mistake pleazzzzzzz don't be mad...
(coming around to Kim's defence...) well that thread had a special request for someone on special diet... now here is a no holds barred open discussion on our favourite vegetable!!
So we can discuss about it much more in wider range.. don't worry!!
Personally I love baking them covered with bechamelle with a splash of nutmeg and white pepper, chopped variety of cheeses (fontina, gorgonzola, edam, gouda etc..) and chopped ham or bacon, that is our favourite.
And of course they are great stir fried and tossed into pasta, different grains or cereals...