Here is a "cheater" creamed corn recipe but it's still good!
Best Corn Ever:
2 pounds frozen corn kernels
1 8 ounce pkg. cream cheese
1 stick real butter
1 tsp. sugar
1 tsp. salt
Pepper to taste
Mix all together in crock pot. Cook on high for 2 hours, stir occasionally.
Doesn't have to be done in a crockpot - skillet works fine. Just cook until everything is hot and blended.
Otherwise creamed corn is just some butter and cream....and more butter
Salt and pepper, of course!
You can also make a roux first then add milk, then your corn. A few chives in there is quite tasty too!