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Old 10-17-2003, 12:30 AM   #1
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Individual Spinach Timbales

If you enjoy the flavor of spinach - without the bitterness of overcooked spinach - you're sure to find this as a delectable side dish. And pretty, too! [Other recipes use cooked sppinach - then the baking results in overcooking]

. Individual
. SPINACH TIMBALES




INGREDIENTS:

3.............................. Eggs

............. cup......... Cheddar Cheese, shredded

............. cup.......... Light Cream

1/4........... tsp........... Prepared Horseradish

............. tsp........... Salt

............. tsp........... Pepper

1 .......... cups......... Spinach, washed, stemmed, drained & chopped

6.............. ea............ Custard Cups, oven proof, 5 oz.


DIRECTIONS:

Preheat oven to 325 F.

In mixing bowl, beat eggs, add cheese, cream, horseradish, salt, and pepper.

Fold in chopped spinach.

Spoon mixture equally into custard cups.

Place cups in bain-marie with inch hot water.

Bake 30 minutes or until knife inserted comes out clean.

Unmold and serve at once.

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Old 10-17-2003, 03:53 PM   #2
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YUM - (and thanks for the pic! )
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