"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > Vegetables
Click Here to Login
Reply
 
Thread Tools Display Modes
 
Old 05-05-2018, 05:00 PM   #1
Head Chef
 
salt and pepper's Avatar
 
Join Date: Jun 2011
Location: Montana
Posts: 2,486
It's that time of year!

1 st batch of the year, wild asparagus, blanched & vacummed sealed.


[IMG][/IMG]

__________________

salt and pepper is offline   Reply With Quote
Old 05-05-2018, 05:19 PM   #2
Chef Extraordinaire
 
Kayelle's Avatar
 
Join Date: Mar 2010
Location: south central coast/California
Posts: 12,899
You sure can't beat FREE!! What's your favorite way to cook them Joey?
I like mine oven roasted with olive oil, garlic, salt and Italian seasoning.
__________________

__________________
Life is not measured by the number of breaths we take, but rather by the moments that take our breath away.

Kayelle is offline   Reply With Quote
Old 05-05-2018, 06:04 PM   #3
Chef Extraordinaire
 
Addie's Avatar
 
Join Date: Nov 2011
Location: East Boston, MA
Posts: 21,742
Quote:
Originally Posted by salt and pepper View Post
1 st batch of the year, wild asparagus, blanched & vacummed sealed.


[IMG][/IMG]
Give me the nice thick stalks every time. They have so much flavor. If I like a food and plan on pigging out on it, I want the flavor to come through for me. For me, asparagus should taste like asparagus!
__________________
Illegitimi non carborundum!
I don't want my last words to be, "I wish I had spent more time doing housework"
Addie is offline   Reply With Quote
Old 05-05-2018, 06:06 PM   #4
Head Chef
 
salt and pepper's Avatar
 
Join Date: Jun 2011
Location: Montana
Posts: 2,486
Quote:
Originally Posted by Addie View Post
Give me the nice thick stalks every time. They have so much flavor. If I like a food and plan on pigging out on it, I want the flavor to come through for me. For me, asparagus should taste like asparagus!

That was the next batch Addie, I separate the males & females.
salt and pepper is offline   Reply With Quote
Old 05-05-2018, 09:21 PM   #5
Ogress Supreme
 
PrincessFiona60's Avatar
Site Administrator
 
Join Date: Jul 2009
Location: Wyoming
Posts: 37,739
A thing of beauty! Look at that asparagus.
__________________
“There are only two ways to live your life. One is as though nothing is a miracle. The other is as though everything is a miracle.” - Albert Einstein
PrincessFiona60 is offline   Reply With Quote
Reply

Tags
recipe

It's that time of year! 1 st batch of the year, wild asparagus, blanched & vacummed sealed. [IMG][IMG]http://www.discusscooking.com/forums/members/39817-albums1064-picture7335.jpg[/IMG][/IMG] 3 stars 1 reviews
Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 06:40 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2019, Jelsoft Enterprises Ltd.