"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > Vegetables
Reply
 
Thread Tools Display Modes
 
Old 05-19-2004, 06:03 PM   #1
Master Chef
 
-DEADLY SUSHI-'s Avatar
 
Join Date: Mar 2004
Location: NW Chicago Burbs'
Posts: 6,070
Send a message via Yahoo to -DEADLY SUSHI-
Pickling Hot Peppers & Sweet

Alrighty.... Im out to pickle! :D
I want to chop up red and yellow bell peppers and pickle them with one or more hot peppers.
Thing is, Im not sure what to pickle them in.

Also.... Im not sure whats a good choice for a hot pepper(s) that I should put in there.

I want a little zing but not death hot.

__________________

__________________
-DEADLY SUSHI- is offline   Reply With Quote
Old 10-08-2004, 01:49 PM   #2
 
Join Date: Sep 2004
Location: USA
Posts: 2,394
you posted this a long time ago.. but came across a good recipe.. not sure if it's the kind of thing you were looking for.

Hot stix:

Vegies:

3 med carrots, cut into 3" sticks
1/4 lb fresh green beans, trimmed
1 red or yellow bell pepper, cut into half inch strips
2 garlic cloves
1 small green chile pepper, thinly sliced (wear gloves!)

Pickling mixture:

3/4 cup sugar
1 1/2 tsp salt
1/2 tsp celery seed
1/2 tsp mustard seed
1/4 tsp ginger
1/8 tsp tumeric
4 peppercorns
1 cup white vinegar
3/4 cup water

In med saucepan, bring 2" of water to a boil. Add carrots and green beans. Reduce heat to low; cover and simmer 2-4 min or until carrots are crisp-tender; drain.

Arrange carrots, green beans, bell pepper, garlic and chile pepper in 1 clean, hot 1-qt jar.

In med saucepan, combine all pickling ingredients. Bring to a boil. Reduce heat; simmer 5 min.

Pour mixture over vegies. Run knife down sides of jar to remove air bubbles; cover with tight-fitting lid. Cool to room temperature. Refrigerate for at least 24 hours to blend flavors. Store in fridge for up to a month.
__________________
Juliev is offline   Reply With Quote
Reply

Tags
None

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off


Similar Threads
Thread Thread Starter Forum Replies Last Post
Pecan Glazed Catfish With Mashed Sweet Potatoes Raine Fish & Seafood 1 01-22-2005 06:27 PM
Make ahead mashed sweet potatoes wasabi woman Vegetables 1 01-02-2005 10:32 PM
Chile-Spiced Sweet Potato Tamales Raine Vegetables 0 11-22-2004 09:31 PM
Bow Ties W/ Sausage & Sweet Peppers crewsk Pasta, Rice, Beans, Grains... 2 10-19-2004 08:59 AM
Barley & Sausage Stuffed Peppers RAYT721 Vegetables 4 06-15-2004 04:48 PM


» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 03:24 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.