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Old 01-21-2008, 07:24 PM   #11
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Originally Posted by Loprraine View Post
You had me at "leeks", Kadesma! It sounds great!!
Thanks Loprraine
The older I get the more I love all the veggies...This recipe turned out so good..There was just a little bit left and I hid it for tomorrow
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Old 01-21-2008, 07:27 PM   #12
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There was just a little bit left and I hid it for tomorrow
Smart thinking!!
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Old 01-30-2008, 05:52 PM   #13
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These sounds really good and I have some leeks in the fridge! Thanks for posting.
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Old 01-30-2008, 05:59 PM   #14
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These sounds really good and I have some leeks in the fridge! Thanks for posting.
You're welcome...enjoy

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Old 01-30-2008, 07:23 PM   #15
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I don't even know what a leek is. I was hoping to see a pic because I see people talking about them here all the time.
Sounds like a good recipe, I hope my store sells them....
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Old 01-30-2008, 07:27 PM   #16
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I don't even know what a leek is. I was hoping to see a pic because I see people talking about them here all the time.
Sounds like a good recipe, I hope my store sells them....
Hope this link helps a little, two pictures so scroll down for how they will look in the store.
Leek (vegetable - Wikipedia, the free encyclopedia)

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Old 01-30-2008, 07:33 PM   #17
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lol, yeah, I just Googled leek and read about it (briefly) on wiki. I probably never noticed them in the store because they look like scallions..... something I don't eat.
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Old 01-30-2008, 08:04 PM   #18
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lol, yeah, I just Googled leek and read about it (briefly) on wiki. I probably never noticed them in the store because they look like scallions..... something I don't eat.
They do look like scallions/green onions, but are milder...You might enjoy the flavor

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Old 01-30-2008, 09:09 PM   #19
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I just might. I seem to like onion as I'm getting older.
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