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Old 05-19-2011, 03:39 PM   #1
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TNT Tomato Sandwiches

I just love tomatoes so much so that I make something almost every night . This one is great with nice ripe fruit but you can also use green as well. Whip 8 oz. of cream cheese 1 clove crushed garlic, several dashes of Tabasco, 1/4 cup fresh chopped parsley, 1-1/2 teas. fresh chopped basil, and1/4 tea. salt or to taste put all this in a f/p. Cut4 large peeled tomatoes Heirloom are best right now. Make the slices about 1/2 inch thick. Spread 6 of the slices with the cream cheese mix
Top with the other 6 slices of tomato This should make 6 sammies. Dip each sammie into1/2 cup flour then into1-egg beaten with 1 Tab. of milk then into bread crumbs Fry in butter about 3 tab. each of butter and evoo sprinkle with Parmesan cheese and fresh chopped parsley
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Old 05-20-2011, 06:03 PM   #2
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Sounds delicious. We are tomato nuts, too. We are enjoying the vine ripened already and have them every night in one form or another. One of my favorites is plain white bread toasted with a little mayo on both slices and thick slices of tomato with salt and pepper. Just one problem; one makes you want another.
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Old 05-20-2011, 06:08 PM   #3
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Originally Posted by licia View Post
Sounds delicious. We are tomato nuts, too. We are enjoying the vine ripened already and have them every night in one form or another. One of my favorites is plain white bread toasted with a little mayo on both slices and thick slices of tomato with salt and pepper. Just one problem; one makes you want another.
I know, DH winces when I go grocery shoping. he knows I'll come home with a small fortune worth of heirloom tomatoes and I don't share
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Old 05-21-2011, 01:43 AM   #4
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I was wanting tomatoes tonight, but we aren't shopping since we are leaving for a few days. Now, I NEED tomatoes...
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Old 05-21-2011, 08:19 AM   #5
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sounds good, my favorite tomato sandwhich
bread of choice at the time, thick slices of tomatoe, slices of a valdalia onion, mayo salt & pepper- at times spice it up with some lettuce and cukes, and of course adding the bacon if i feel like waiting for that to cook
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Old 05-21-2011, 08:45 AM   #6
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Thanks for all the ideas for sandwiches, this one has no bread just tomatoes but is juicy and sweet. Makes your mouth sing.
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Old 05-21-2011, 09:05 AM   #7
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Originally Posted by kadesma View Post
Thanks for all the ideas for sandwiches, this one has no bread just tomatoes but is juicy and sweet. Makes your mouth sing.
kades
Even though it uses bread crumbs, it comes about as close to the John Montagu concept of a sandwich as a breaded pork chop .
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Old 05-21-2011, 11:08 AM   #8
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Even though it uses bread crumbs, it comes about as close to the John Montagu concept of a sandwich as a breaded pork chop .
Well, each "sandwich" uses two slices of tomato, with stuff sandwiched in between.
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Old 05-21-2011, 11:16 AM   #9
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Well, each "sandwich" uses two slices of tomato, with stuff sandwiched in between.
That's like referring to a slice of cheese between two slices of ham as a ham sandwich .
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Old 05-21-2011, 01:36 PM   #10
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That's like referring to a slice of cheese between two slices of ham as a ham sandwich .
I would add Low-Carb to the description...make it more trendy. You could market it as, "Sandwich Guts."

A place here serves "Bread Guts," It's the large chunks of bread they remove from the loaves before making the sandwich.
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