"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > Vegetables
Thread Tools Display Modes
Old 06-05-2014, 05:38 PM   #21
Head Chef
Join Date: Oct 2011
Posts: 1,759
Originally Posted by pacanis View Post
Italian seasoning is just what it sounds like, a mixture of various herbs like oregano, basil, thyme, marjoram... what you might add to a spaghetti sauce. It used to be my goto seasoning when I felt like spicing up some green beans or other veggie I was sauteing, but then Herbs de Provence came into my life I still keep some Penzeys Italian seasoning on hand though.
I don't know if this would be the same but for years I've made the Eight to Two salad dressing. Eight T. olive oil and 2 T. red wine vinegar. S & P. Almost always add chopped garlic to it but a person doesn't have to.

cave76 is offline   Reply With Quote


Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities

Copyright 2002-2015 Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 02:47 PM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.