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Old 03-13-2008, 07:51 PM   #1
Assistant Cook
Join Date: Mar 2008
Posts: 2
Need help with marinade/sauce for my birthday dinner!

Hello. I'm new here. I just need to figure out the typical proportions used with a recipes that uses

12oz light lagar
?? of Brown Sugar
?? of Ketchup

This mixture is poured over 8 1in thick pork chops and baked uncovered for an hours. Please help! I have to start this within the next 25 minutes!


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Old 03-13-2008, 07:55 PM   #2
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This is a different marinade, but because of the ingredients you listed, you'll be able to use it for proportions. Best of luck!


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Old 03-13-2008, 08:37 PM   #3
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THanks for the quick response. Much appreciated!
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Old 03-14-2008, 04:11 AM   #4
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Welcome to DC!! Also just add a small amount of the other two ingredients and taste the marinade, adding extra until you have a flavour you like.
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