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Old 11-02-2007, 11:09 AM   #11
Head Chef
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Join Date: Sep 2004
Location: Chicago
Posts: 1,208
I have a ton of spices and I love to store mine in those small clear gladware containers. They are cheap and it's fairly easy to stack them up in a drawer for example.

I also have a nice wooden spice rack (came from the Mikasa outlet) that revolves and is very sturdy but I keep that in my pantry. The food I cook is laden with atleast half a dozen spices if not more so I need easy access and the gladware containers are perfect.

They are also easy to wash, dry and reuse.

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Old 11-05-2007, 08:12 AM   #12
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Join Date: Apr 2006
Location: Bombay, India
Posts: 338
I love collecting spices. Some in the refrigerator, some outside. Haven't quite understood the logic, just following what grandma says :)

I have granite shelves made against the granite counter top where all the everyday spices are lined up. All in clear glass containers.

The Purple Foodie
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