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#1 | |
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Assistant Cook
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Does anyone know the shelf life of Worchestershire sauce after it has been opened? I have a gallon of it that is quite old and am unsure if I should use it. |
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#2 | ||
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Sous Chef
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Quote:
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#3 | |
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Certified Executive Chef
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agreed, it does last quite a long time, although you will need to give it a shake before use as some of the particulate matter will settle over time.
__________________
"In a world full of wonders mankind has managed to invent boredom" - Death |
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#4 | |
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Assistant Cook
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Well, It was given to me and I am guessing it is anywhere between 2-4 years old. I know that the last bottle that I bought had an expiration date for 2008. I just do not want to get anyone sick.
Thank you for replying. |
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#5 | |
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Banned
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I like Attie's estimate!! ;o)
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#6 | |
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Certified Master Chef
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In my kitchen: "When in doubt...throw it out!!!!
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#7 | |
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Certified Pretend Chef
Site Moderator
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A gallon!!!!
__________________
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan |
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#8 | |
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Executive Chef
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I have never had it go bad and have used some that was over 6 years old.
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Polly aka Shunka....the Def Leppard crazy in AZ!!
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#9 | |
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Certified Master Chef
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hmmmm...not really sure. I ususally go through a bottle every year and sometimes sooner than a year.
That brings up a good point.........when we were moving last February I cleaned out the refrigerator and cabinets and noted the expirations date on several things that were expired..... things I didn't even think about checking for an expiration date. Now I really check my items.
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Se non supporta il calore, vattene dalla cucina! |
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#10 | ||
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Shirley Corriher Wannabe
Site Moderator
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Quote:
It would take me years to go through a gallon of that stuff. But it's basically indestructable.
__________________
Less is not more. More is more and more is fabulous. |
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