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Old 12-15-2012, 05:14 PM   #11
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You are certainly welcome! Keeping me awake on this cozy Saturday...and i still want this for my dinner on the 27th.
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Old 12-15-2012, 05:29 PM   #12
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Quote:
Originally Posted by Kylie1969 View Post
Sorry guys, I was trying to help out...but I thought cilantro was parsley, apparently it is coriander

Sorry guys...yes, just use the flat leaf parsley
Cool Sounds good.
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Old 12-15-2012, 11:37 PM   #13
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I would certainly make it for you too Fi
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Old 12-16-2012, 01:27 AM   #14
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This sounds good Kylie :) I make a similar mince pasta but I'll try your way for a change!
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Old 12-16-2012, 02:25 PM   #15
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Thanks Snip
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recipe, beef, pasta, sauce, tomato

Beef Mince Pasta Ingredients Sauce 1 tablespoon of olive oil 1 teaspoon minced garlic 1 sliced onion 1 heaped tablespoon tomato paste 400g canned diced tomatoes Salt and pepper to taste 1 teaspoon sugar 1 heaped tablespoon tomato sauce Sprinkle of basil leaves Sprinkle of parsley Meat and Pasta 500g Minced Beef 1 teaspoon garlic 1 onion diced Penne Pasta Method Heat oil in a large saucepan over a medium heat Add the onion and the garlic and cook for about 4 minutes till soft, but do not brown Add the tomato paste and cook, stirring constantly for about a minute Add the diced tomatoes and reduce the heat to a simmer and cook for 10 minutes or until thickened to your desired consistency Stir through the tomato sauce, salt and pepper, sugar, parsley and basil Whilst the tomato pasta sauce is cooking, in a large frypan cook the onions and garlic till soft, then add the minced beef and cook until browned Cook your pasta until al dente Add your tomato pasta sauce to the minced beef and then toss through the cooked pasta 3 stars 1 reviews
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