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Certified Executive Chef
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We make a dish similar to this, thought this one might be good too.
1/2 lb ground beef 1/2 c onion, chopped 1/2 c packed brown sugar 1 t dry mustard 1 t salt 1/2 c ketchup 2 t cider vinegar 1 (16 oz) can pork-n beans, drained, rinsed 1 (16 oz) can kidney beans, drained, rinsed 1 (16 oz) can butter beans, drained, rinsed 6 thick slices bacon, cooked, crumbled Heat oven to 350°F. Spray 3 qt casserole with cooking spray. In large skillet, cook beef and onion over medium high heat 8-10 minutes or until beef is evenly browned, drain. In large bowl, combine beef mixture, brown sugar, mustard, salt, ketchup, vinegar, pork-n-beans, kidney beans, butter beans, mix well. Spread mixture into casserole, sprinkle with bacon. bake uncovered for 40 minutes. |
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