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08-31-2005, 03:21 PM
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#1
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Executive Chef
Join Date: Jun 2005
Location: Native New Mexican, now live in Bellingham, WA
Posts: 3,859
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Freezing Mac & Cheese?
I made a ton of homemade mac & cheese today, more than I expected to. I'm wondering if I can simply freeze it? Thanks!
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08-31-2005, 03:32 PM
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#2
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Everymom
Join Date: May 2002
Location: Edmonton, Alberta
Posts: 23,201
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I am sure you can. It won't taste quite as good when you thaw it out, but you could add more cheese and no one will care!
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You're only given a little spark of madness. You mustn't lose it. Robin Williams
Alix
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08-31-2005, 04:19 PM
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#3
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Master Chef
Join Date: Oct 2004
Location: Southern Illiniois
Posts: 8,175
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Sure you can! Or you could send some my way...I just love that stuff.
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We get by with a little help from our friends
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08-31-2005, 04:24 PM
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#4
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Head Chef
Join Date: Aug 2005
Location: CHERRYVALE, KANSAS
Posts: 1,313
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Warming it back up breaks the pasta down quite a bit though after being frozen. Could you recycle it with some meat or something and make a new dish to use it with? It will stay good for 6 days in the fridge.
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KAYLINDA
You can close your eyes to the things you do not want to see, but you can't close your heart to the things you do not want to feel.
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08-31-2005, 05:19 PM
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#5
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Sous Chef
Join Date: Sep 2004
Location: PA
Posts: 584
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I've frozen baked macaroni and cheese successfully. Just be sure to thaw in the refrigerator and allow plenty of time so it is completely thawed before you reheat it. Also, reheat slowly so it will so it has time to heat through without stirring.
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Curiosity killed the cat, but satisfaction brought him back.--unknown, at least to me
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08-31-2005, 07:28 PM
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#6
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Executive Chef
Join Date: Aug 2004
Location: USA,Maine
Posts: 4,099
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I'm with Kaylinda on this, after thawing, the pasta will break down and become mushy. I dont think baking or microwaving will do any good, but it's still edible.
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08-31-2005, 08:14 PM
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#7
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Executive Chef
Join Date: Sep 2004
Location: USA,SouthCarolina
Posts: 2,642
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Stouffer's does it all the time!
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08-31-2005, 09:50 PM
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#8
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Traveling Welcome Wagon
Join Date: Apr 2004
Location: Somewhere, US
Posts: 15,716
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Quote:
Originally Posted by marmalady
Stouffer's does it all the time! 
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LOL I was going to say the same thing!
About freezing, one of my favorite stories about freezing food is from a food segment on the news years ago. About 22 years ago Joe Carccione, the Green Grocer (I loved him, even though he said "vege-tebble"!) was asked if you can freeze lettuce. His answer was that yes, of course you can freeze lettuce. It just doesn't defrost worth anything!
 Barbara
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08-31-2005, 10:32 PM
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#9
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Head Chef
Join Date: Aug 2005
Location: CHERRYVALE, KANSAS
Posts: 1,313
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Hilarious Barbara! I enjoyed that one!
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KAYLINDA
You can close your eyes to the things you do not want to see, but you can't close your heart to the things you do not want to feel.
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