Fried rice a la Dawg

[CarolPa]

Originally Posted by Dawgluver

Thanks, PF! She was on floor cleanup committee. No rice grain left behind. Or bacon grains, I also noticed.

I used to have a dog that cleaned the floor for me, but this one I have now is useless. He is a very picky eater. The other one used to jump up and catch the food before it even hit the floor.

I never made fried rice, but this sounds easy enough.

[Aunt Bea]

Originally Posted by Dawgluver

Thanks, PF! She was on floor cleanup committee. No rice grain left behind. Or bacon grains, I also noticed.

Is her name Roomba?

[Dawgluver]

Originally Posted by Aunt Bea

Is her name Roomba?

Beagle is better at spot cleaning, and very useful in the kitchen. She also doesn't need to be plugged in to recharge.

[bakechef]

That fried rice sounds gooood!

[Dawgluver]

Thanks, Bakechef, it was!

[JMediger]

Made this Wednesday night for dinner - delicious! Definitely making again!

Originally Posted by Dawgluver

... Thanks JMed, how are you doing?...

Not ok, but ok if that makes sense. I'll be going along alright then suddenly, not doing well. I'm learning to not be hard on myself when I have a bad day or night. It felt good to actually cook the other night. Not saying I'm cooking everyday (or even every other) but a few tentative ventures back in have gone well. Thank you for asking and thank you for sharing this wonderful recipe!

[Kayelle]

By the way, I almost forgot about this recipe. It was really good too, now I need to get my hands on some Kimchi...

Bacon Kimchi Fried Rice Recipe | Cooking Momofuku at home - Momofuku for two

[Whiskadoodle]

Hot diggity Dawg!

I haven't made fried rice in ages and this thread has had me drooling for days.

I made fried rice for dinner tonight. And enough for tomorrow too. Bacon, leftover grilled chicken made the one nice day we had recent. fresh pineapple, broccoli, onion, scallions ( just the green parts), fresh ginger. I forgot to add frozen peas.

[Dawgluver]

JMed, Whiska, so glad you enjoyed! Whiska, you can still add those peas.

And nice recipe, Kayelle!

[Whiskadoodle]

Peas. Tomorrow. I will remember.