Fried rice - two-day waiting period

[Maverick2272]

Did he just stumble on a new recipe for Saki??? LOL.

 

[Wart]

Remember my posts about the Moose Club kitchen?

I just remembered how they made their rice for stuffed peppers.

Surprising these peppers were so bland and didn't have more flavor of some kind ... And I ate them ...

{Maniacal Laughter!!}

Another bullet dodged.

 

[kitchenelf]

i'm not so sure you can things soaking for dayhs on end either. reminds me of the time i wanted to make something with beans and soaked them first, then forgot about them for a few days .............


ewwwwwwwwwwwwwwwwwwwwww

They don't do much better in the refrigerator - That's the worst smell ever!

 

[mozart]

This just another example of the fact that almost all food poisoning occurs AFTER cooking, or due to improper cooking, or in foods that are not meant to be cooked.