"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > Pasta, Rice, Beans, Grains...
Reply
 
Thread Tools Display Modes
 
Old 01-07-2015, 05:12 AM   #1
Assistant Cook
 
Join Date: Jan 2015
Location: gumi
Posts: 12
Korean simple cuisine

Click image for larger version

Name:	IMG_1145.jpg
Views:	214
Size:	40.4 KB
ID:	22476

Hello:) i'm South Korea's Student.
Now i introduce about Korean simple cuisine especially this cuisine is popular with who lived apart from his family.
this cuisine name is canned salmon fried rice.
Amount is 2 portions.
You must prepare about 2 portions ingredient hahaha
Ingredients are rice, One canned salmon, Oyster sauce, Salt, Sugar, Potato, Onion, Chopped garlic, laver. and if you want a paprika and Carrot add this cuisine of personal taste.
1 prepare chopped onion, Potato, Paprika. And carrot.
2. On the greased pan stir-fry photato, Carrot, Paprika and onion one at a time.
3. Potato is fully cooked one canned salmon put in a pan and stir frying.
4. Add rice
5. 4Tsp oyster sauce and 1Tsp soy sauce add.
6. Sugar and salt add in the pan of personal taste
7. If you finished cooking, a portion of food put into the pretty plate.
8. Finally sprinkle with the powder laver on the cuisine by garnish.

If you have any questions, you should give me!

__________________

__________________
se_ra95 is offline   Reply With Quote
Old 01-07-2015, 06:45 AM   #2
Head Chef
 
powerplantop's Avatar
 
Join Date: Feb 2009
Location: Louisiana
Posts: 2,154
I am looking forward to seeing more simple recipes for students.
__________________

__________________
My YouTube cooking channel
powerplantop is offline   Reply With Quote
Old 01-07-2015, 09:08 AM   #3
Assistant Cook
 
Join Date: Jan 2015
Location: gumi
Posts: 12
First of all thanks for read my recipe.
Oh i know what you mean.
But have try it!
Actually it's not difficult.
__________________
se_ra95 is offline   Reply With Quote
Old 01-07-2015, 03:50 PM   #4
Executive Chef
 
CraigC's Avatar
 
Join Date: Jan 2011
Posts: 4,787
Quote:
Originally Posted by se_ra95 View Post
First of all thanks for read my recipe.
Oh i know what you mean.
But have try it!
Actually it's not difficult.
How about some recipes that use gochujang or gochugaru? Please, please, please!
__________________
Emeralds are real Gems! C. caninus & C. Batesii.
CraigC is offline   Reply With Quote
Old 01-07-2015, 04:08 PM   #5
Master Chef
 
jennyema's Avatar
 
Join Date: Mar 2002
Location: Boston
Posts: 9,260
Quote:
Originally Posted by CraigC View Post
How about some recipes that use gochujang or gochugaru? Please, please, please!

My partner makes gochujang (and other Korean condiments) for a living. And I'm the head of new "approachable" recipe development!

This is easy and yummy.

1/2 cup dark rum
1/4 cup brown sugar
1/4 cup gochujang
1t kanjang (or regular soy sauce)

Fresh pineapple. Sliced or in chunks.

Combine the first four ingredients well. If you like, you can cook off some of the alcohol, but I prefer it uncooked.

Marinate the pineapple for at least 2 hours. Ideal is 4-6.

Grill it up!

I usually serve with ice cream and chopped salted candied cashews that I candy also using gochujang.


I also make pulled pork using:
<LI itemprop="ingredients">1 cup white vinegar<LI itemprop="ingredients">1 cup apple cider vinegar<LI itemprop="ingredients">1 tablespoon dark brown sugar<LI itemprop="ingredients">2 tablespoons kanjang
After I've pulled the pork, I defat the juices with a gravy separator and stir in 1/4 cup of gochujang. I tried adding it to the braising liquid but it got sort of lost there. Gochujang is great with pork.
__________________
Less is not more. More is more and more is fabulous.
jennyema is online now   Reply With Quote
Old 01-08-2015, 09:31 AM   #6
Assistant Cook
 
Join Date: Jan 2015
Location: gumi
Posts: 12
Quote:
Originally Posted by CraigC View Post
How about some recipes that use gochujang or gochugaru? Please, please, please!

Gochujang is better than gochugaru.

If you would like spicy, you could put hot pepper into the rice.

Try it~!
__________________

__________________
se_ra95 is offline   Reply With Quote
Reply

Tags
recipe

Korean simple cuisine [ATTACH]22476[/ATTACH] Hello:) i'm South Korea's Student. Now i introduce about Korean simple cuisine especially this cuisine is popular with who lived apart from his family. this cuisine name is canned [COLOR="Red"][B]salmon fried rice.[/B][/COLOR] Amount is 2 portions. You must prepare about 2 portions ingredient hahaha Ingredients are rice, One canned salmon, Oyster sauce, Salt, Sugar, Potato, Onion, Chopped garlic, laver. and if you want a paprika and Carrot add this cuisine of personal taste. 1 prepare chopped onion, Potato, Paprika. And carrot. 2. On the greased pan stir-fry photato, Carrot, Paprika and onion one at a time. 3. Potato is fully cooked one canned salmon put in a pan and stir frying. 4. Add rice 5. 4Tsp oyster sauce and 1Tsp soy sauce add. 6. Sugar and salt add in the pan of personal taste 7. If you finished cooking, a portion of food put into the pretty plate. 8. Finally sprinkle with the powder laver on the cuisine by garnish. If you have any questions, you should give me! 3 stars 1 reviews
Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 03:57 PM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.