Originally Posted by Wyogal
Just wondering, Chile, has your doctor or dietician given you a recommendation for a heart healthy cookbook? It seems with your health issues, they would be steering you int that direction, instead of grabbing random recipes off the internet. You might ask them. Then, you could follow those recipes without having to make adjustments. Just a thought...
No they haven't Wyogal, They told me to watch for hidden salts, No pickles, No brine juice. but otherwise then that I can basicually eat anything up to 3k sodium a day, Oh yeah. They told me to also stay away from table salt, which I'm doing very well.
In the hospital they allowed me roast beef sandwiches, but very thin slices though. So that's what I am doing at home. And I'm only drinking 2 liters of liquid a day, except for when I take 2 directic pills every other day I can have almost 3 liters of liquids ( may it be soda, may it be soup.
Thank you for asking.