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Old 10-03-2005, 09:51 AM   #21
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If turning up the crock pot doesn't do the trick, It may be defective. With the ham bone in there, you have a lot of mass to bring up to temp. Switching to high was a good idea.
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Old 10-03-2005, 11:22 AM   #22
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Thanks Andy, it's done now. I ended up puting my stick blender in. It's got a better consistency now. Flavor is just ok.
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