kapuk
Assistant Cook
- Joined
- Jul 23, 2006
- Messages
- 6
Chinese Chicken Wings
2 dozen chicken wings, cut in pieces at joint
(discard wing tips)
Mix together:
1/2 cup brown sugar
1/2 cup soy sauce
1 Tablespoon ground ginger
1 Tablespoon dry mustard
1/2 teaspoon garlic powder
1/2 cup brown sugar
1/2 cup soy sauce
1 Tablespoon ground ginger
1 Tablespoon dry mustard
1/2 teaspoon garlic powder
Directions:
In large non−metal bowl, marinate wings over night. Place on
cookie sheet close together and bake, uncovered for 60−90 minutes
at 300 degrees F. Baste wings frequently.
cookie sheet close together and bake, uncovered for 60−90 minutes
at 300 degrees F. Baste wings frequently.
