"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > International Cuisines and Ethnic Cookery
Click Here to Login
Reply
 
Thread Tools Display Modes
 
Old 05-11-2008, 03:08 PM   #1
Assistant Cook
 
Join Date: May 2008
Posts: 1
Crawfish Etoufee' Recipe

If you like crawfish etoufee or crawfish you will love this recipe. This is really easy and tastes wonderful.


• 2 pounds of crawfish tails

• 2 large white or yellow onions - chopped

• 1 stalk of celery - chopped

• 4 cloves of garlic - chopped

• 2 medium bell peppers - chopped

• 1 stick unsalted butter

• Melt butter over medium heat add all of the above then sauté in a large skillet for about 15 to 20 minutes depending on the intensity of your fire (just sweat them a little and the onions etc get a little soft)

• Add your 2 pounds of crawfish tails, fat and juice from the bag.

• Stir all together then cover & simmer until tails are tender

• Add salt and pepper to taste


We have many other cajun recipes on our website LINK REMOVED and we sell all types of cajun food.

__________________
alseafood22 is offline   Reply With Quote
Reply

Tags
None

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 08:10 PM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2017, Jelsoft Enterprises Ltd.