"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > International Cuisines and Ethnic Cookery
Reply
 
Thread Tools Display Modes
 
Old 07-19-2005, 05:56 PM   #1
Cook
 
Always Hungry's Avatar
 
Join Date: Jul 2005
Location: W. Hollywood, California
Posts: 60
Send a message via Yahoo to Always Hungry
favorite pizza topping

I didn't know what area to put this under, because I didn't see it.

Anyhow, I was wondering what people's favorite toppings for pizza, including homemade, were.

My Mom used to make pizza at home out of her own dough and we would throw all kinds of different stuff on there and for some reason, since I loved pecans and walnuts so much, I decided to make a pizza with that and some sliced tomatoes.

I've never really seen it anywhere else, but I'm sure someone has had to have tried it.

Any thoughts? Can you tell I'm craving pizza?

__________________

__________________
www.lourdesgourmet.com
We make good food, great. TM
Always Hungry is offline   Reply With Quote
Old 07-19-2005, 07:10 PM   #2
Master Chef
 
texasgirl's Avatar
 
Join Date: Apr 2005
Location: North Texas
Posts: 9,497
I have 2 favorite pizzas
canadian bacon and pineapple
spinach alfredo
__________________

__________________
texasgirl is offline   Reply With Quote
Old 07-19-2005, 07:13 PM   #3
Everymom
 
Alix's Avatar
 
Join Date: May 2002
Location: Edmonton, Alberta
Posts: 23,184
Moved to Ethnic. Thought that would work.

And mine is basically everything but peppers and anchovies. All the meat you can jam on there, some onions, black olives and I am a happy camper!
__________________
You're only given a little spark of madness. You mustn't lose it. Robin Williams
Alix
Alix is offline   Reply With Quote
Old 07-19-2005, 07:21 PM   #4
Executive Chef
 
corazon's Avatar
 
Join Date: Jun 2005
Location: Native New Mexican, now live in Bellingham, WA
Posts: 3,859
2 faves for me
-pesto, roma tomatoes, mushrooms, rotisserie chicken, mozz, parm, pine nuts & fresh basil

-tomato sauce, mozz, pepperoni, mushrooms, feta & pine nuts
__________________
corazon is offline   Reply With Quote
Old 07-19-2005, 08:42 PM   #5
Executive Chef
 
MJ's Avatar
 
Join Date: May 2004
Location: USA,Wisconsin
Posts: 4,567
Send a message via Skype™ to MJ
Quote:
Originally Posted by Alix
Moved to Ethnic. Thought that would work.

And mine is basically everything but peppers and anchovies. All the meat you can jam on there, some onions, black olives and I am a happy camper!
I'm with you Alix. Hold the anchovies please, but I do like green peppers. Mushrooms, Canadian bacon, onions, olives, pepperoni, Italian sausage, and any other meat on my thick crust pizza.

One thing I want to try is Canadian bacon and pineapple. I have heard this is so good...
__________________
MJ
MJ is offline   Reply With Quote
Old 07-19-2005, 08:47 PM   #6
Everymom
 
Alix's Avatar
 
Join Date: May 2002
Location: Edmonton, Alberta
Posts: 23,184
You know, I can leave the pineapple off. I don't much care for fruit on savory things. (BTW, ham and pineapple=Hawaiian pizza, Ken's fave)

Either you love the pineapple or you loathe it. Never heard anyone who was halfway about it.
__________________
You're only given a little spark of madness. You mustn't lose it. Robin Williams
Alix
Alix is offline   Reply With Quote
Old 07-19-2005, 11:02 PM   #7
Head Chef
 
Shunka's Avatar
 
Join Date: Aug 2004
Location: USA,Arizona
Posts: 1,023
Mine is the same as Alix's; I do like bell pepper on pizza but they don't like my stomach. Definitely no anchovies and for sure, no pineapple.
__________________
Shunka is offline   Reply With Quote
Old 07-19-2005, 11:11 PM   #8
Chef Extraordinaire
 
kadesma's Avatar
 
Join Date: Sep 2004
Location: california
Posts: 21,373
I love double cheese and salami..

kadesma
__________________
HEAVEN is Cade, Ethan,Carson, and Olivia,Alyssa,Gianna
kadesma is offline   Reply With Quote
Old 07-19-2005, 11:18 PM   #9
Head Chef
 
thier1754's Avatar
 
Join Date: May 2004
Location: USA,Washington
Posts: 1,180
Send a message via AIM to thier1754
Mushrooms, more mushrooms, a good spicy fresh tomato sauce and/or fresh sliced romas, canadian bacon, sliced black olives, diced onions, diced green peppers, no salami, pepperoni or other greasy meats, real mozzarela, maybe a bit of cheddar -- not too heavy on the cheese! A great crust that's chewy, crisp and light. Mmmm...
__________________
"I'm that fond o' my fiddle, I could sit in the inside o't, an' look oot."-- Peter Milne, famous Scot fiddler
thier1754 is offline   Reply With Quote
Old 07-20-2005, 12:10 AM   #10
Master Chef
 
Michael in FtW's Avatar
 
Join Date: Sep 2004
Location: Fort Worth, TX
Posts: 6,592
One of the best pies I ever had was at a little place run by an Italian from Brooklyn .... a blaco pizza - just olive oil, some herbs, and cheese. Unfortunately - he folded after about 6 months.

texasgirl - I love the spinach alfredo pizza ... every had it with diced smoked chicken on top? The chicken alfredo pizza is good, too - but when you mix them together ... HEAVEN! Okay - so shoot me ... I like spinach.

I like just about anything on a pizza - although I must admit I prefer East coast to West coast styles. Double the sausage, mushrooms, olives, cheese - but hold off on the bean sprouts!
__________________

__________________
"It ain't what you don't know that gets you in trouble. It's what you know for sure that just ain't so." - Mark Twain
Michael in FtW is offline   Reply With Quote
Reply

Tags
None

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 01:30 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.