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Old 12-24-2012, 08:52 AM   #1
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Ginger Scallion Noodles

Recipe for Ginger Scallion Sauce:
1/2 Cup Peanut Oil
1 oz gratted Ginger
1 Bunch Chpped Scallions
1 teaspoon salt

Noodles: I used a 12oz package of soba noodles but feel free to experiment.

Mix Ginger, Scallions and salt

Heat oil until it starts to smoke, turn off heat and using caution add Ginger, Scallions and salt. I prefere to do this outside since it does splatter at lot. After it cools remove about half of the sauce.

Cook noodles per package directions drain.

When noodles are almost done reheat sauce.

Add noodles to sauce and mix.

Plate and garnish with extra sauce.


Ginger Scallion Noodles with Roasted Pork Tenderloin by powerplantop, on Flickr

Ginger Scallion Noodles with Roasted Pork Tenderloin Recipe - YouTube

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Old 12-24-2012, 10:03 AM   #2
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Quote:
Originally Posted by powerplantop View Post
Recipe for Ginger Scallion Sauce:
1/2 Cup Peanut Oil
1 oz gratted Ginger
1 Bunch Chpped Scallions
1 teaspoon salt

Noodles: I used a 12oz package of soba noodles but feel free to experiment.

Mix Ginger, Scallions and salt

Heat oil until it starts to smoke, turn off heat and using caution add Ginger, Scallions and salt. I prefere to do this outside since it does splatter at lot. After it cools remove about half of the sauce.

Cook noodles per package directions drain.

When noodles are almost done reheat sauce.

Add noodles to sauce and mix.

Plate and garnish with extra sauce.


Ginger Scallion Noodles with Roasted Pork Tenderloin by powerplantop, on Flickr

Ginger Scallion Noodles with Roasted Pork Tenderloin Recipe - YouTube
pork always scores big with me, pp. you have added an appetizing new dimension here, with your ginger-scallion-noodles treatment. looks delish, and relatively simple to replicate--can't wait to make this one! and, i just found locally grown pork chops to check out too!
thank you for sharing this recipe, pp.
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Old 12-24-2012, 10:24 AM   #3
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Originally Posted by vitauta View Post
pork always scores big with me, pp. you have added an appetizing new dimension here, with your ginger-scallion-noodles treatment. looks delish, and relatively simple to replicate--can't wait to make this one! and, i just found locally grown pork chops to check out too!
thank you for sharing this recipe, pp.
It is very simple and tatse really good. I am sure you will enjoy it.
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Old 12-24-2012, 12:07 PM   #4
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Once again, this looks fantastic and I can't wait to try it.
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Old 12-26-2012, 12:24 PM   #5
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I am going to try this with brown rice noodles and chicken (can't have the soba or the pork at the moment). Otherwise it is something I can and will enjoy!

As usual, PPT, you come up with the most scrumptious of recipes!
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Old 12-26-2012, 01:45 PM   #6
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I am going to try this with brown rice noodles and chicken (can't have the soba or the pork at the moment). Otherwise it is something I can and will enjoy!

As usual, PPT, you come up with the most scrumptious of recipes!
Thank you. I am sure you will enjoy it. It is really about the sauce. I like it with chinese egg noodles. This sauce is normally served with boiled chicken. So it will gos really well with chicken.

Be sure to post how it turns out.
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Old 12-26-2012, 03:38 PM   #7
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Originally Posted by powerplantop View Post
Thank you. I am sure you will enjoy it. It is really about the sauce. I like it with chinese egg noodles. This sauce is normally served with boiled chicken. So it will gos really well with chicken.

Be sure to post how it turns out.
I am very restricted but can have everything in the sauce. In fact, ginger and onions (the scallions) are very good for my diet! Because I am so restricted I want things with good flavours to make the food interesting. I will be able to use this sauce to flavour lots of things like my brown rice, noodles, chicken, etc. Looking forward to trying it soon. I will let you know!
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Old 12-26-2012, 09:19 PM   #8
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I'm putting soba noodles on my shopping list right now, and ginger. It sounds like it would be tasty and so nice and simple.
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Old 12-26-2012, 10:01 PM   #9
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I'm putting soba noodles on my shopping list right now, and ginger. It sounds like it would be tasty and so nice and simple.
The sauce is very simple and works with almost any kind of noodle.
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Old 12-26-2012, 10:33 PM   #10
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Quote:
Originally Posted by powerplantop View Post
The sauce is very simple and works with almost any kind of noodle.
I suppose it would, but I like soba noodles and I know I can get them at the health food store where I get my ginger and scallions.
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