Hi Arwen,
I am Pearl. Nyonya cooking is our heritage food and I love cooking and eating them.
If you need any help with any Nyonya, Chinese, Malay or Indian recipes, let me know. Our Penang style of cooking is very different from other countries of the origin with the fusion of nyonya cooking. Not for nothing our Penang is very famous for its food.
To smoothseas, thank you for viewing my web site. I have many nyonya recipes and food photos which I did not have time to upload. These photos are taken when I cooked or teach at times.
Let me know any in particular, dry fried dishes, soups, sweet sour curries or dry curries, Arwen.
Nyonyapearl
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