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Old 08-17-2008, 02:30 PM   #1
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ISO Turkish potato cakes

Hi, all. We went to brunch at a Turkish restaurant this morning and I ordered the Turkish-Style Breakfast. One item was a potato cake; the server said it was made with potatoes, onions, spinach, eggs and feta and mozzaralla cheeses. Does anyone have a recipe for this, or a similar one that might work?

I'm not sure if it was baked or fried. It wasn't oily at all, but it tasted delicious.
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Old 08-17-2008, 08:55 PM   #2
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This sounds like something you will just have to make up and use those ingredients listed. I'd say it was friend but in a fairly dry pan. Were they a bit crusty or browned? If not, they very well could have been baked I guess.

Sorry, that was basically no help
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Old 08-17-2008, 10:39 PM   #3
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Only recipe I found used yogurt , no mozzarella.
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Old 08-17-2008, 11:43 PM   #4
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It was a little browned. I'll give it a go when I have the ingredients and let you know how it goes
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Old 08-19-2008, 03:02 PM   #5
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I feel sure there was some flour in there too GG. Also, they were not greasy because the grease was hot enough and they were probably allowed to drain on a cooling rack versus paper towel. Keep those things in mind. Good luck - they sound spectacular!
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