"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > International Cuisines and Ethnic Cookery
Reply
 
Thread Tools Display Modes
 
Old 04-21-2013, 11:20 PM   #11
Chef Extraordinaire
 
GotGarlic's Avatar
 
Join Date: May 2007
Location: Southeastern Virginia
Posts: 16,866
Quote:
Originally Posted by pacanis View Post
I'm still wonder what "PPP" means
pacanis paella pictorial, of course! Nice job!
__________________

__________________
The trouble with eating Italian food is that five or six days later you're hungry again. ~ George Miller
GotGarlic is offline   Reply With Quote
Old 04-22-2013, 06:06 AM   #12
Chef Extraordinaire
 
pacanis's Avatar
 
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
Oh, duh. (slapping myself on the head)
Thanks GG.
__________________

__________________
Give us this day our daily bacon.
pacanis is offline   Reply With Quote
Old 04-22-2013, 07:16 AM   #13
Chef Extraordinaire
 
taxlady's Avatar
 
Join Date: Sep 2010
Location: near Montreal, Quebec, Canada
Posts: 18,882
Send a message via Skype™ to taxlady
That looks yummy.
__________________
May you live as long as you wish and love as long as you live.
Robert A. Heinlein
taxlady is online now   Reply With Quote
Old 04-22-2013, 08:52 AM   #14
Chef Extraordinaire
 
pacanis's Avatar
 
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
Thanks TL. It was.

I loved the chorizo sausage. I don't know how authentic Giant Eagle's was, but it was delicious. So I not only made something I haven't made before, I found another food I liked.

I think I'll turn some of it into fried rice for lunch.
__________________
Give us this day our daily bacon.
pacanis is offline   Reply With Quote
Old 04-22-2013, 09:22 AM   #15
Executive Chef
 
Join Date: May 2011
Location: va by way of upstate ny
Posts: 4,442
Quote:
Originally Posted by pacanis View Post
Oh, duh. (slapping myself on the head)
Thanks GG.
and, last year there was that most memorable pppc of yours, (pac's personal pigskin challenge)--a delightful succession of sunday food creations, enormously popular with many of us dcers, and quite independent of anyone's football affiliations. (go ravens)
pac, i love this paella dish of yours, every step of the way. and then too, there's this fondness of mine for the use of alliteration....
__________________
vitauta is offline   Reply With Quote
Old 04-22-2013, 09:42 AM   #16
Executive Chef
 
Hoot's Avatar
Site Moderator
 
Join Date: Aug 2007
Location: The edge of the Great Dismal Swamp
Posts: 3,308
Absolutely gorgeous! I can almost smell that paella!
__________________
I used to be a racist, but I don't have much interest in it since Dale Earnhardt got killed.
Outside of a dog, a book is a man's best friend. Inside of a dog, it's too dark to read.
Good judgement comes from experience; experience comes from bad judgement.
Hoot is offline   Reply With Quote
Old 04-22-2013, 09:45 AM   #17
Head Chef
 
powerplantop's Avatar
 
Join Date: Feb 2009
Location: Louisiana
Posts: 2,155
That looks really good!
__________________
My YouTube cooking channel
powerplantop is offline   Reply With Quote
Old 04-22-2013, 10:04 AM   #18
Chef Extraordinaire
 
pacanis's Avatar
 
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
Thank you

And Vit, you learnt me a new word today
__________________
Give us this day our daily bacon.
pacanis is offline   Reply With Quote
Old 04-22-2013, 11:22 AM   #19
Executive Chef
 
Join Date: May 2011
Location: va by way of upstate ny
Posts: 4,442
Quote:
Originally Posted by pacanis View Post
Thank you

And Vit, you learnt me a new word today

merely a return favor for your 'socarrat'.



btw, i used chorizo in a dish last week as a first time impulsive add-on. it really perked up the sc meatball stew i was making. now i am looking for more easy recipes using chorizo.
__________________
vitauta is offline   Reply With Quote
Old 04-22-2013, 11:53 AM   #20
Chef Extraordinaire
 
pacanis's Avatar
 
Join Date: Feb 2007
Location: NW PA
Posts: 18,751
SC meatball stew? I think some of us will be needing a recipe for that.
__________________

__________________
Give us this day our daily bacon.
pacanis is offline   Reply With Quote
Reply

Tags
paella, recipe

My foray into Spanish Paella I have no idea what I was doing here, trying to combine two recipies with glaring differences and make something I haven't even seen before, but that doesn't mean I can't snap pics along the way :rolleyes: A pacanis paella pictorial :wink: 3 stars 1 reviews
Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 11:17 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.