PASTELES
- Thread starter foodfan
- Start date
The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
If you have answers, please help by responding to the unanswered posts.
BubbaGourmet
Senior Cook
foodfan;
Never having tried them I googled for the recipe and came up with tons. However, I don't know what would be authentic. Just put pasteles into your search engine. You'll find them.
Never having tried them I googled for the recipe and came up with tons. However, I don't know what would be authentic. Just put pasteles into your search engine. You'll find them.
ironchef
Executive Chef
Pasteles are gooood. Their kind of like a puerto rican version of a tamale. They have shops that sell them here in hawaii, and you can buy them fresh at farmer's makerts, swap meets, etc. I don't know how to make them, so I try to buy them whenever I get the chance
-DEADLY SUSHI-
Washing Up
What do they taste like? Whats in them?
HI DEADLY SUSHI,
PASTELES ARE A COMBINATION OF BOILED PLANTAINS, GREEN BANANAS, AND AT TIMES CASSAVA OR OTHER ROOT VEGGIES. THEY ARE USUALLY FLAVORED WITH SEASONED MEAT AND SHAPED INTO A BAR, WRAPPED IN PAPER, TIED AND BOILED. THEY TASTE GREAT :roll:
PASTELES ARE A COMBINATION OF BOILED PLANTAINS, GREEN BANANAS, AND AT TIMES CASSAVA OR OTHER ROOT VEGGIES. THEY ARE USUALLY FLAVORED WITH SEASONED MEAT AND SHAPED INTO A BAR, WRAPPED IN PAPER, TIED AND BOILED. THEY TASTE GREAT :roll:
