"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > International Cuisines and Ethnic Cookery
Reply
 
Thread Tools Display Modes
 
Old 12-30-2013, 11:03 AM   #11
Executive Chef
 
Harry Cobean's Avatar
 
Join Date: Apr 2012
Location: Manchester UK
Posts: 2,913
Quote:
Originally Posted by powerplantop View Post
Harry, Thank you!
pleasure,!
__________________

__________________
I spent a lot of money on booze,birds & fast cars.The rest I just squandered.
Harry Cobean is offline   Reply With Quote
Old 12-30-2013, 03:56 PM   #12
Master Chef
 
Kayelle's Avatar
 
Join Date: Mar 2010
Location: south central coast/California
Posts: 9,899
PPO, the only objection I have to your recipes is you don't serve them to us with forks or chop sticks. This looks like another real winner and I can't wait to try it.
__________________

__________________
Life is not measured by the number of breaths we take, but rather by the moments that take our breath away.

Kayelle is offline   Reply With Quote
Old 12-30-2013, 07:14 PM   #13
Head Chef
 
powerplantop's Avatar
 
Join Date: Feb 2009
Location: Louisiana
Posts: 2,157
Quote:
Originally Posted by Kayelle View Post
PPO, the only objection I have to your recipes is you don't serve them to us with forks or chop sticks. This looks like another real winner and I can't wait to try it.
I will try and do better!
__________________
My YouTube cooking channel
powerplantop is offline   Reply With Quote
Old 12-30-2013, 08:04 PM   #14
Chef Extraordinaire
 
Dawgluver's Avatar
Site Moderator
 
Join Date: Apr 2011
Posts: 24,146
It sounds yummy, PPO! I can't get the picture to load Lousy connection.
__________________
She who dies with the most toys, wins.
Dawgluver is offline   Reply With Quote
Old 12-30-2013, 09:20 PM   #15
Assistant Cook
 
Join Date: Dec 2013
Location: Asheville
Posts: 30
Mama and I'd like this. I'm going to try it when I'm out of quarantine with the lovebirds. Thanks!

Lakisha
__________________
Lakisha is offline   Reply With Quote
Old 01-01-2014, 08:08 AM   #16
Executive Chef
 
Join Date: Apr 2013
Location: Pittsburgh PA
Posts: 3,029
I love cabbage, cooked anyway, anytime. So I will be trying this one!
__________________
CarolPa is offline   Reply With Quote
Old 01-01-2014, 08:44 AM   #17
Head Chef
 
letscook's Avatar
 
Join Date: Sep 2004
Location: Finger Lakes of NY
Posts: 1,880
Looks Great.
__________________
One day your life will flash before your eyes. Make sure it's worth watching
letscook is offline   Reply With Quote
Old 01-01-2014, 02:47 PM   #18
Head Chef
 
Josie1945's Avatar
 
Join Date: Sep 2010
Location: Sunny Central Florida
Posts: 2,007
Hi James,
Recipe looks awesome, thanks for posting.
Love your cooking channel. Always looking for
Sous Vide recipes.

Josie
__________________
Practice Random Acts of Kindness ( RAK ) Makes you feel great too
Josie1945 is offline   Reply With Quote
Old 01-01-2014, 07:23 PM   #19
Head Chef
 
powerplantop's Avatar
 
Join Date: Feb 2009
Location: Louisiana
Posts: 2,157
Quote:
Originally Posted by Josie1945 View Post
Hi James,
Recipe looks awesome, thanks for posting.
Love your cooking channel. Always looking for
Sous Vide recipes.

Josie
Thank you!

I should be doing a Sous Vide recipe real soon.
__________________

__________________
My YouTube cooking channel
powerplantop is offline   Reply With Quote
Reply

Tags
cabbage, pork, recipe

Stir Fried Pork and Cabbage Stir-Fried Cabbage and Pork Recipe 1 pound of Cabbage 8 to 10 ounces of smoked pork (I used hog jowl but bacon would work) 1 Tablespoon Chile Bean Sauce (Toban Djan) 1/4 teaspoon sesame oil 1/2 Tablespoon Ginger 1/2 Tablespoon Garlic White pepper to taste Cook the pork and onions until they start to get some color then add the ginger, garlic and cabbage then cover. After 3 or 4 minutes stir and return cover. After 4 minutes remove cover. Stir until cabbage is almost cooked. Add the Chile Bean Sauce, sesame oil and white pepper and mix. When cabbage is cooked serve. [url=http://www.flickr.com/photos/40726522@N02/11626077554/][img]http://farm6.staticflickr.com/5511/11626077554_8d77d378dd_z.jpg[/img][/url] [url=http://www.flickr.com/photos/40726522@N02/11626077554/]Stir Fried Pork and Cabbage[/url] by [url=http://www.flickr.com/people/40726522@N02/]powerplantop[/url], on Flickr [url=http://youtu.be/Ik7iZ8fpW1w]Stir-Fried Cabbage and Pork Recipe / World of Flavor - YouTube[/url] 3 stars 1 reviews
Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 07:14 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.