Originally Posted by kitchenelf
YUM!!!! I like to make a butter for steak with parsley, lime zest, garlic, .... oh, cayenne, oh dear, old age has the rest of the ingredients carefully locked up!!!!
I bet your steak was GREAT!!
kitchenelf, it was, and I too like to use seasoned butter. I do not use cayenne very much because my tongue is heat challanged, only can stand soooooo much of it, which is why I like wasabi. While it is very hot, it is different heat than cayenne. I usually buy anaheim, pasilla or hungarian peppers and mild sauces. I know, call me a whimp...
Don't fret about old age, it is better than the alternative.
:roll: GO DUCKS