Originally Posted by Steve Kroll
We used to have one night a week devoted to Indian food at our house, so I've had quite a few different regional dishes from different parts of India. I like almost all of them.
But my hands down favorite is Pork Vindaloo. The real Goan stuff, fiery and heavily laced with vinegar. Not the pale imitation that a lot of restaurants call vindaloo.
I love the more Hindu influenced Food of Goa, but the seafood dishes, Holy smokes, SO GOOD!
I also like more Southern Indian, specifically Dosa. I could eat Dosa daily, and am grateful to have an Indian place that specializes in Mumbai style street foods.
BIG fan of Rogan Josh, anything Vindaloo, anything out of the tandoor is always a treat, Samosa, Saag, Daal, Kheer, Chicken 65. . .good, I could go on and on. . .