Saphellae
Head Chef
I'm looking for a veggie side to make with greek meatball soup (with avgolemono) a full meal. Any ideas? I was thinking roasted veggies??
For anyone not familiar, it's a basic rice/beef meatball, cooked/boiled in water, then temper a lemon-egg sauce into it which adds a creaminess to the soup.
Maybe I will just add carrots, potatoes and celery to the soup.
For anyone not familiar, it's a basic rice/beef meatball, cooked/boiled in water, then temper a lemon-egg sauce into it which adds a creaminess to the soup.
Maybe I will just add carrots, potatoes and celery to the soup.
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