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Old 07-20-2005, 12:02 AM   #1
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Breakfast Potato Skins

While I was on vacation, I went to a restaurant that made these and figured it would be easy to recreate this at home.



I justed baked the potato, scooped out some of the filling and added scrambled eggs then put it back in the oven to melt the cheese.

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Old 07-20-2005, 01:49 AM   #2
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No sausage?
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Old 07-20-2005, 04:41 AM   #3
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ok got to try this one :) thanks for posting it :)
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Old 07-20-2005, 12:27 PM   #4
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Oh, I forgot to add I put meat into the scrambled eggs. You could use whatever kind you want bacon, sausage, ham, etc. In this instance I used left over chicken breast lunch meat.

This was a winner with my 8 year old. He tried it this morning and asked for seconds. Ended up eating the 2nd piece while walking to daycare this morning. I like it because I can make them the night before and he can just get into the fridge and heat it up himself. I love breakfast things I can premake, makes my mornings much easier.
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Old 07-20-2005, 12:29 PM   #5
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Yummers! I'll take two with ham please.
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Old 07-20-2005, 02:33 PM   #6
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Fantastic! I can't wait to try these~ thanks htc!
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Old 08-11-2005, 01:24 AM   #7
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I really like having spicy potatoes as part of my breakfasts so I'd want to try something like this.
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Old 08-11-2005, 09:40 AM   #8
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Great idea, Love the idea of making it the night before.
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Old 08-11-2005, 10:51 AM   #9
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also really good using a left over baked potato from night before (make extra) and heating up the skin then "dry poaching " the egg in the skin, top with herbs and cheese, and mix the scooped out potato with sausage or bacon and fry as a patty. so good.
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Old 08-11-2005, 12:03 PM   #10
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Whenever I get around to try it I'm thinking of just putting in scrambled eggs with some cheese. Also either chives or just some lettuce. Sausage or bacon would be nice to.
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