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Old 05-01-2007, 01:59 PM   #11
Executive Chef
Join Date: Oct 2004
Posts: 4,356
Originally Posted by ChefJune
I don't know what that is! but it sounds as tho you are talking about Egg Salad. Is that the case?

... (just don't serve it to me!)
I was thinking the same thing, Chef June. I'm also not a fan of egg salad, but you could serve it on a platter with cold asparagus (& a vinaigrette), & sliced tomatoes on a bed of butter lettuce. Another idea is a salad nicoise.

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