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01-07-2012, 01:17 PM
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#1
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Senior Cook
Join Date: Aug 2011
Location: Pennsylvania
Posts: 251
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Egg sandwich
This is the egg sandwich that I came up with, and that I prefer. Nothing fancy, but I think it tastes great.
3 eggs
oil
2 slices bread
garlic
salt
pepper
miracle whip
frying pan and spatula
Put 3 eggs in bowl and whip them until it's mostly yellow.
Put a frying pan on over medium heat.
While the pan is heating up, toast the bread. I lightly toast it, so it's not brown. Just to give the bread some crispness. Put miracle whip on the toasted bread.
Put some oil in the pan. Add the eggs.
Add salt, pepper, and garlic to taste.
Allow eggs to cook (around one minute). Once they are mostly solid, flip them. Let them sit another 30 seconds or so. Check to make sure the eggs are solid, not runny.
Take eggs out of pan and put them on the toast.
Enjoy!
__________________
Knives are tools, not designer accessories!
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01-07-2012, 01:46 PM
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#2
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Head Chef
Join Date: Mar 2011
Location: near Mount Pilot
Posts: 2,446
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I was with ya until I saw the Miracle Whip, make mine catsup or ketchup!
I used to live on similar sandwiches when I had my first apartment and needed to save my money for important things like alcohol!
Great stuff!
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01-07-2012, 02:54 PM
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#3
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Executive Chef
Join Date: May 2011
Location: va by way of upstate ny
Posts: 2,536
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yup. your egg sandwich suggestion instantly appealed to me. i just finished making and eating a three egg sandwich--yum and thank you.:) but i did have to do that ketchup-for-miracle whip substitution, too....:) try it yourself once!:)
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01-07-2012, 02:55 PM
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#4
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Senior Cook
Join Date: Dec 2011
Location: WV
Posts: 402
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I don't know why but I have to fry my eggs in butter vs oil. I will also pass on the miracle whip, im a mayo kind of gal :D Love egg sandwiches, makes me want one.
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01-07-2012, 03:00 PM
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#5
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Executive Chef
Join Date: Nov 2011
Location: East Boston, MA
Posts: 3,245
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I have one problem with sandwiches, I don't like bread. I like to make it, I just don't like to eat it.
__________________
Please Remember "Oh My" is not GOD's first name nor is "Damn it" GOD's last name. Just GOD will do fine.
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01-07-2012, 03:17 PM
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#6
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Chef Extraordinaire
Site Administrator
Join Date: Jul 2009
Location: Montana
Posts: 18,028
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butter, egg, mayo
__________________
My doctor told me to stop having intimate dinners for four. Unless there are three other people. ~~Orson Welles
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01-07-2012, 03:27 PM
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#7
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Chef Extraordinaire
Join Date: Nov 2006
Location: Small Town Mississippi
Posts: 17,254
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Bacon Grease, Fried Egg(s), Dukes Mayonnaise, Ketchup, A Shot or Two of Hot Sauce, Black pepper!
__________________
There is only one Quality worse than Hardness of Heart, and that is Softness of Head.
Kool-Aid...Think Before You Drink
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01-07-2012, 03:41 PM
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#8
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Senior Cook
Join Date: Aug 2011
Location: Pennsylvania
Posts: 251
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For those of you who haven't tried it, miracle whip or mayo are both great on eggs. So is ketchup, though.
__________________
Knives are tools, not designer accessories!
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01-07-2012, 03:41 PM
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#9
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Head Chef
Join Date: Aug 2004
Location: Bellevue, WA
Posts: 1,091
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You just described my hangover cure of choice. =)~ I don't eat them often, but when I do, absolutely nothing hits the spot like one of these.
__________________
~ ~
Zereh
We are fed by a food industry which pays no attention to health, and healed by a health industry that pays no attention to food - Wendell Berry
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01-07-2012, 04:06 PM
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#10
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Master Chef
Site Administrator
Join Date: Nov 2009
Location: Chesapeake Bay
Posts: 7,097
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You had me at 3 eggs on one sandwich...
__________________
"First you start with a pound of bologna..."
-My Grandmother on how to make ham salad.
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Egg sandwich
danbuter
This is the egg sandwich that I came up with, and that I prefer. Nothing fancy, but I think it tastes great.
3 eggs
oil
2 slices bread
garlic
salt
pepper
miracle whip
frying pan and spatula
Put 3 eggs in bowl and whip them until it's mostly yellow.
Put a frying pan on over medium heat.
While the pan is heating up, toast the bread. I lightly toast it, so it's not brown. Just to give the bread some crispness. Put miracle whip on the toasted bread.
Put some oil in the pan. Add the eggs.
Add salt, pepper, and garlic to taste.
Allow eggs to cook (around one minute). Once they are mostly solid, flip them. Let them sit another 30 seconds or so. Check to make sure the eggs are solid, not runny.
Take eggs out of pan and put them on the toast.
Enjoy!
3 stars
1 reviews
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