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Old 08-25-2011, 07:19 PM   #21
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Originally Posted by danbuter View Post
Does anyone beside me put garlic on their eggs? I think it goes very well with them, especially if you add some miracle whip to the finished egg.
Actually, it's a great combination. Ever heard of aioli? Aioli is a garlic mayonnaise used in Spanish and French cuisine, and is absolutely wonderful. Made with (you guessed it) eggs, garlic, olive oil, and a bit of lemon juice (or white vinegar). I love it on seafood, asparagus, roasted potatoes, or just a baguette.
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Old 08-25-2011, 07:34 PM   #22
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Cold salsa draped across a hot cheesy omelet. Mmmmmmmmmmmm!
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Old 08-25-2011, 07:43 PM   #23
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Originally Posted by tastypastry View Post
I like to put curry powder on my eggs

it boosts the flavor and it has tons of health benefits!
Curry powder? Now that sounds like a possible experiment. Hmmmmm

Anyone ever drizzled some white truffle oil on scrambled eggs??.......decadent and luscious.
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Old 08-26-2011, 12:34 AM   #24
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Garlic goes with every thing!!!!!
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Old 08-26-2011, 12:58 AM   #25
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Originally Posted by PrincessFiona60 View Post
Garlic goes with every thing!!!!!
I also thought so but it doesn't taste too great on Cornflakes :p
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Old 08-26-2011, 07:55 AM   #26
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Originally Posted by CookNow View Post
Actually, it's a great combination. Ever heard of aioli? Aioli is a garlic mayonnaise used in Spanish and French cuisine, and is absolutely wonderful. Made with (you guessed it) eggs, garlic, olive oil, and a bit of lemon juice (or white vinegar). I love it on seafood, asparagus, roasted potatoes, or just a baguette.

I'll have to look into that. Never heard of it before. Sounds delicious!
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Old 08-26-2011, 11:57 AM   #27
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Although I love garlic and use it almost every day, I never pair it with eggs. I'm sure I'd like it, but I guess its just habit.
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Old 08-26-2011, 12:44 PM   #28
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Quote:
Originally Posted by Selkie

Now that's a match!
If you really talk about perfect
match then it is deviled (sp ?) eggs topped with lots of cavier, that's perfect.
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Old 08-26-2011, 01:13 PM   #29
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A soft cooked omelet filled with mozzarella, cheddar and chopped fresh mint! YUM
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Old 08-26-2011, 02:39 PM   #30
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If you really talk about perfect
match then it is deviled eggs topped with lots of caviar, that's perfect.
I love deviled eggs and I absolutely love caviar, so this is one I have to try!

What type of caviar have you found to be best with the eggs? My favorite caviar is the sake soaked salmon caviar. I could eat my own weight of them!
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