"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > Eggs, Cheese & Dairy
Reply
 
Thread Tools Display Modes
 
Old 12-03-2008, 08:14 PM   #1
Head Chef
 
Join Date: Oct 2004
Location: Boston area
Posts: 2,488
Stuffed Mushroom Omelet

I had THE BEST omelet I've ever had last weekend: the filling was stuffed mushrooms!

Loads of small button mushrooms, stuffed with a simple seasoned breadcrumb, onion, celery, butter mixture, and baked.

It was a little neighborhood breakfast place in Kingston, MA and one of the waitresses created it as a special that day. FANTASTIC!!

Just thought I'd share, for the next time you have leftover stuffed mushrooms.

Lee

__________________

__________________
QSis is offline   Reply With Quote
Old 12-03-2008, 08:30 PM   #2
Chef Extraordinaire
 
suziquzie's Avatar
 
Join Date: Nov 2007
Location: MN
Posts: 11,488
Send a message via AIM to suziquzie
that sounds so good!!!
Thanks Lee!
... but i never have leftover stuffed mushrooms.....
:)
__________________

__________________
Not that there's anything wrong with that.....
suziquzie is offline   Reply With Quote
Old 12-03-2008, 08:38 PM   #3
Chef Extraordinaire
 
pdswife's Avatar
 
Join Date: Nov 2004
Location: Washington
Posts: 20,316
Send a message via AIM to pdswife Send a message via MSN to pdswife Send a message via Yahoo to pdswife
Me either... mine would never make it to the omelet.

But..it's a nice idea. :-)
__________________
In three words I can sum up everything I've learned about life: it goes on. Robert Frost
pdswife is online now   Reply With Quote
Old 12-04-2008, 11:03 AM   #4
Executive Chef
 
AllenOK's Avatar
 
Join Date: Aug 2004
Location: USA, Oklahoma
Posts: 3,463
Oh man, thanks for the idea!

I might have access to some "leftover" seafood stuffed mushrooms later this month once Christmas Party season gets into full swing. I might have to do a light shrimp sauce or light crab sauce, wait, no, what's the classic with fresh flaked crabmeat drizzled with Hollandaise? Do the omellette, top with crab, drizzle with the hollandaise? Maybe some kind of decandant appetizer special?
__________________
Peace, Love, and Vegetable Rights!
Eat Meat and Save the Plants!
AllenOK is offline   Reply With Quote
Old 12-10-2008, 04:06 PM   #5
Master Chef
 
CharlieD's Avatar
 
Join Date: Oct 2004
Location: USA,Minnesota
Posts: 8,404
Speaking of omelets. i know I'we asked this question before, but for a life of me I can't find the thread. Anyway. What are standard/usual items for the omelet line in the restaurant?
__________________
You are what you eat.
CharlieD is offline   Reply With Quote
Old 12-11-2008, 08:20 AM   #6
Head Chef
 
Join Date: Oct 2004
Location: Boston area
Posts: 2,488
Well, let's see, Charlie, I guess the standard fillings I've seen aren't particularly exciting: chopped onions (yellow and green), chopped green peppers, sliced mushrooms, bacon bits, shredded cheese .....um, that's all I can think of.

Lee
__________________
QSis is offline   Reply With Quote
Old 12-11-2008, 09:36 AM   #7
Cook
 
Lisar's Avatar
 
Join Date: Dec 2008
Location: Florida
Posts: 99
The only problem I would have is that any left over mushrooms would never even make it to the fridge. They would be ate.
__________________
I love to cook!!
Lisar is offline   Reply With Quote
Old 12-11-2008, 03:45 PM   #8
Master Chef
 
CharlieD's Avatar
 
Join Date: Oct 2004
Location: USA,Minnesota
Posts: 8,404
What about tomatoes? Do we have professionals here? Also people who go out to branch, please next time you are in the restaurant look whats there, please.
__________________
You are what you eat.
CharlieD is offline   Reply With Quote
Old 12-11-2008, 04:18 PM   #9
Sous Chef
 
ella/TO's Avatar
 
Join Date: Jan 2006
Location: Toronto, Ontario, Canada
Posts: 797
Right Chas.....Spanish omelette......
__________________

__________________
ella/TO is offline   Reply With Quote
Reply

Tags
None

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 06:50 PM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.