rodentraiser
Head Chef
Here's a cookie recipe I want to make and I'm confused by the milk it requires. Is sweet milk regular milk and is sour milk buttermilk? Which do you think I'd be better off using?
1 egg
1 c. sugar
1/2 c. shortening
2 (1 oz.) squares chocolate, melted
1 2/3 c. flour
1/2 tsp. soda
1/2 c. sweet or sour milk
1/2 c. walnuts, chopped
1 egg
1 c. sugar
1/2 c. shortening
2 (1 oz.) squares chocolate, melted
1 2/3 c. flour
1/2 tsp. soda
1/2 c. sweet or sour milk
1/2 c. walnuts, chopped