Caramelized French Toast- TNT

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crewsk

Master Chef
Joined
Aug 25, 2004
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Location
Columbia, SouthCarolina
This is what we had for breakfast this morning. I doubled the recipe & added some cinnamon & nutmeg to the egg mixture when I made it but am posting the original here. We had an apple topping & cinnamon syrup too.

4 slices bread(I used thick slices of french bread)
3 eggs
1/4C. milk
dash salt
2Tbasp. butter or margarine
1/2C. brown sugar
1/4C. water

Melt 2Tbsp. butter in frying pan. Beat eggs, milk, & salt together. Dip bread into egg mixture & fry until light brown & egg is cooked. Remove from pan. Add brown sugar to hot pan & stir until melted & sticky. Add water & stire. Place French toast in caramel sauce. Turn to coat, then remove from pan, serve & enjoy!

Here are the links to the Bubbly Apple Topping and the Cinnamon Syrup

This is from Where's Mom Now That I Need Her? Surviving Away From Home By Betty Rae Frandsen, Kathryn J. Frandsen, & Kent P. Frandsen.
 
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I was hoping you'd post this!!! DH had a caramelized french toast on our honeymoon two years ago that he still talks about! I'll have to try this one and see if it's like what he remembers!
 
I hope you both enjoy it PA!:) I'm posting the apple topping in Fruits & Nuts & the cinnamon syrup in I guess Sauces Marinades, & Rubs.
 
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