"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > Breads, Pizza & Sandwiches
Reply
 
Thread Tools Display Modes
 
Old 01-20-2009, 07:00 PM   #11
Head Chef
 
Join Date: Mar 2008
Location: Mentor, OH
Posts: 1,037
Quote:
Originally Posted by sparrowgrass View Post
I don't think I am understanding this thread. Sounds like you did preheat the oven, but not the pot (Dutch oven) you put the bread in?
No preheating of the oven was done. Here's her original post:

Quote:
I came across a blog where the person did his No Knead bread with a cold oven start , instead of preheating the oven . I am thinking of trying this method.
Hope this clarifies it for you.
__________________

__________________
JoeV is offline   Reply With Quote
Old 01-20-2009, 07:04 PM   #12
Chef Extraordinaire
 
suziquzie's Avatar
 
Join Date: Nov 2007
Location: MN
Posts: 11,488
Send a message via AIM to suziquzie
Ok, that's it.
I am officially moving my bagel talents halfway between Ladycook and Joe.....

Longer growing season too...

What could be better????
:)
Looks incredible LC!
__________________

__________________
Not that there's anything wrong with that.....
suziquzie is offline   Reply With Quote
Old 01-20-2009, 07:55 PM   #13
Senior Cook
 
n2cookin's Avatar
 
Join Date: Mar 2008
Location: Nashville, TN
Posts: 124
Lady that bread looks great. I may have to give the cold oven start a try next time. How was the texture and crumb? The crust looks wonderful.
__________________
n2cookin is offline   Reply With Quote
Old 01-20-2009, 10:03 PM   #14
Master Chef
 
Join Date: Feb 2008
Location: E. Pa.
Posts: 8,281
Quote:
Originally Posted by n2cookin View Post
Lady that bread looks great. I may have to give the cold oven start a try next time. How was the texture and crumb? The crust looks wonderful.
The texture and crumb and taste was wonderful.
__________________
LadyCook61 is offline   Reply With Quote
Old 01-22-2009, 12:40 AM   #15
Senior Cook
 
Sedagive's Avatar
 
Join Date: Jun 2008
Location: Aliso Viejo, CA
Posts: 171
Quote:
Originally Posted by LadyCook61 View Post
The texture and crumb and taste was wonderful.
And it looks like you got some great oven spring too!
__________________
Sedagive is offline   Reply With Quote
Old 01-22-2009, 08:14 AM   #16
Master Chef
 
Join Date: Feb 2008
Location: E. Pa.
Posts: 8,281
Quote:
Originally Posted by Sedagive View Post
And it looks like you got some great oven spring too!
Yes it did have great oven spring.
__________________
LadyCook61 is offline   Reply With Quote
Old 01-22-2009, 08:35 PM   #17
Sous Chef
 
Aria's Avatar
 
Join Date: Dec 2006
Posts: 619
Artisan 5 min Bread

One other question: You baked it in a dutch oven pan. You did NOT bake on a stone?

I hope the answer is YES. I do not like messing with a pizza peel full of cornmeal and try to move the bread on the stone in the oven. MESS.

Thanks Aria
__________________
Aria is offline   Reply With Quote
Old 01-22-2009, 09:08 PM   #18
Master Chef
 
Join Date: Feb 2008
Location: E. Pa.
Posts: 8,281
Quote:
Originally Posted by Aria View Post
One other question: You baked it in a dutch oven pan. You did NOT bake on a stone?

I hope the answer is YES. I do not like messing with a pizza peel full of cornmeal and try to move the bread on the stone in the oven. MESS.

Thanks Aria
That is correct, no stone needed.
__________________

__________________
LadyCook61 is offline   Reply With Quote
Reply

Tags
None

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 05:06 PM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.