Cuban Sandwich

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.

Alix

Everymom
Moderator Emeritus
Joined
May 10, 2002
Messages
23,275
Location
Edmonton, Alberta
OK, I have seen a few references to this lately and I am curious enough to try my hand at one. Is there a recipe already on here somewhere? I searched but didn't get one...just means I suck at searching though. Can anyone give me one? Pretty please? I have my sandwich maker at the ready...
 
Have had it a million times, there are variations:

Classic cuban sandwhich

Loaf french or italian bread (no seeds)
sliced ham
sliced roast pork
swiss cheese
sliced round pickles
mayo

VARIATIONS: Add genoa salami or turkey breast or add mustard.

Cut loaf for a 6 inch sandwhich. Butter outside of bread; Layer one half like this: mayo, pickles ham, pork, cheese, mayo. Cover with other slice, wrap in foil and put on hot grill or press (its not always pressed either) till hot.
 
Back
Top Bottom