Help, I'm a muffin failure

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taficat

Assistant Cook
Joined
Sep 11, 2006
Messages
1
I'm desperately trying to cook muffins, but everytime they are perfect on top, but have a soggy bottom....Why? PLease HELP!!!:wacko:
 
Here's a quick thought -
when you take the muffins out of the oven, do you cool them in their pan?
I like to bake them in muffin papers, so I can take them out as soon as possible. I've always thought this helped keep my muffins from going soggy.
 
jkath is right. You need to let them cool only a few minutes in the pan, then get them out of there onto a cooling rack to let the air circulate around them.
 
my muffin problems

I always make my muffins in muffin papers too, but they always stick to the paper and I end up losing half my muffin! I take them out of the pan just a minute or two after I take them out of the oven...
I just stick them on a dinner plate, would it really make a difference if I put them on a wire cooling rack??
 
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