Originally Posted by Skittle68
Has anyone ever had toast with hot milk poured over it, with salt and pepper, or am I the only one who grew up eating this? I like it so much I get cravings for it, but I don't eat it often because it grosses my bf out lol. Bf is gone for the day, so I'm going to go make myself some milk toast... :
I grew Up in the 60's and 70's
for breakfast, both me and my younger brother had HOT Milk and Toast.
We learned this from our grandmother on my mother's side.
Our method was as follows.
On the Stove with a 2 - 3 qt Pan
2-4 cups of Milk
3/4 to 1.5 sticks of Butter
Heat till Butter is melted and Milk is HOT!
During the heating, you can Salt and Pepper to taste we liked it with a salty taste.
Also, while it is heating up make toast from bread 4- 6 Pieces per person.
Put the HOT milk mixture in large enough bowls and dunk toast in the buttery milk.
My father did something a bit different he made toast then put it in a bowl and added Milk and Suger the milk was cold not heated. I never cared for that version strange as I am a sweet tooth person.
Hope you all can enjoy any of these versions let me know too
Mother and Grandmother were from Iowa.
Father was from Indiana.
We grew up in California
OH, how about?
Ground Bologna with Ground Pickle & Onion with Mayo or Miracle Whip and a bit of mustard.
Lastly, I have been having HOT Milk and Toast a few times this last month thinking about having some today too.