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Old 07-30-2008, 11:49 AM   #31
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Quote:
Originally Posted by pacanis View Post
Thanks.
I'm pretty sure that was its use, to cover bread..... it's been a while since I ordered it. The freezer is to store it after using and I used it once. I just don't remember if I put it on the dough, or put the dough on it
I'll let it warm up some.
lol
Well Im just guessing here, but I would think you should put it over the bread, since you have formed it already it should be on the pan with the cornmeal on it, ready to go in the oven once it rises
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Old 07-30-2008, 12:13 PM   #32
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Kat - I'd totally buy that bread. Go into business already!
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Old 07-30-2008, 12:18 PM   #33
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For covering rising bread I use an old cloth diaper.... However not ever used as a diaper!!!
I bought them for spit-up rags when the oldest was born, but they were the wrong kind.... without the padding in the middle... (they all spit ALOT) and after several years of washings have become rather thin... perfect!
They're also good for squeezing liquid out of thawed frozen spinach. :)
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Old 07-30-2008, 12:37 PM   #34
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Quote:
Originally Posted by GrantsKat
I finally baked my first loaf of bread!!!! I also managed to roast garlic correctly!!!! Yummy
I could very easily become addicted
I think you're sprung now.
Quote:
I wont let my boys eat it till their daddy gets home.....he just called asking about it! We LOVE crusty bread, but its so hard to find here...
Gives new meaning to The Bread Line Blues.

Congratulations and welcome from a fellow junkie.
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Old 07-30-2008, 02:44 PM   #35
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You Must Try New York Times Bread Recipe

WOW...success. GREAT looking loaf.

Now you MUST try the New York Times Bread Recipe. You can check the thread that Gretchen started a while back.

You can also check post #195 that has my directions. On post #360 you can view a photo of the loaf I baked.

This is a wonderful thread to visit. Many members and many super tips.

And the BREAD....one to must try. Aria
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Old 09-06-2008, 02:25 PM   #36
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OK so I am in the middle of making your bread Grantskat! It is rising right now!! Wish me luck because I have only made bread 2x's in my life and that was about 10yrs ago!! If this goes well the NY bread recipe is next!
....I can't be the ONLY one on this sight who doesnt make their own bread!!
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Old 09-06-2008, 02:34 PM   #37
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lol deelady!!! Im sure it will come out wonderful! Hey even pacanis made it & his looked even better than mine
I have yet to try the NYT bread yet. Ive been playing around with different flavored bread sticks & focaccia!!
Hmmmm I wonder if its too late to start some for dinner
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Old 09-06-2008, 02:34 PM   #38
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I can't be the ONLY one on this sight who doesnt make their own bread

Nope I make the people at work make bread for me lol
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Old 09-06-2008, 03:11 PM   #39
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Very nice...A beautiful loaf

Another bread baker for the group...YEAH!!!!

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Old 09-06-2008, 03:43 PM   #40
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Hey we can all open up a chain of bakerys around the states! DC Bakery!
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