TNT: Tex-Mex-Muffins

[cara]

another great recipe ;o)

in a large bowl blend:
2 large eggs
1/2 cup melted and cooled butter
2 cups salsa or milk, as you like

add:
1 cup grated cheddar cheese or likely
1 cup drained canned pinto beans
1 cup fiely chopped onion
1 cup chopped green chilies
1 lb. spicy sausage (caisnigs removed, browned, drained and crumbled)
1/2 cup fresh cilanrto or parsley
1 tablespoon fresh minced marjoram

in a large bowl:
3 1/2 cups flour
2 T baking powder
1/2 t soda
1 t ground cumin
1 t chili powder

combine two mixtures just enough to blend.
Spoon teh batter into the prepared pan
bake at 400°F in the preheated oven for 20-25min
serve warm.

 

[Half Baked]

I've never put pinto beans in the muffins, or heard of it....and I think that sounds very interesting.

Thanks for the recipe.

 

[cara]

time to get it started .. ;o)

but I must admit I mostly substitute kidney beans for the Pintos and ground meat for the sausage....

 

[Half Baked]

LOL, I'd probably use black beans and chorizo.

 

[cjs]

my this looks so good!!!