|
|||||||
| Portal | Register | Cooking Links | Member Photos | Gallery | FAQ | Members List | Calendar | Search | Today's Posts | Mark Forums Read |
![]() |
|||||
![]() |
|
|
Thread Tools | Display Modes |
|
|
#11 | ||
|
Cook
|
Quote:
Hmm never heard or thought of this...This sounds really good.
__________________
Recent culinary graduate, chocolate covered gifts are my specialty. |
||
|
|
|
|
|
#12 | |
|
Certified Executive Chef
|
I use pickle juice at work for two things:
1) an ingredient in a "special" sauce for hamburgers. 2) Floor degreaser. It's free, bio-degradable, and perfectly natural. You won't high a buzz off the fumes. I just pour about a cup on the floor after I sweep. Slop-mop the juice around, then come back and dry-mop the floor. My chef likes it, as he doesn't have to spend some serious money on chemical degreasers, nor does he have to keep and maintain a MSDS sheet on the product.
__________________
Peace, Love, and Vegetable Rights! Eat Meat and Save the Plants! |
|
|
|
|
|
|
#13 | |
|
Certified Master Chef
|
brine some chicken legs and thighs in the leftover pickle juice, then grill them.
__________________
to the country i'm going, lay and laugh in the sun you can bring, bring your guitar along. well sing some songs, well have some fun |
|
|
|
|
|
|
#14 | |
|
Hospitality Queen
|
Allen! I'm going to try the floor degreaser!
__________________
It takes a lot of courage to show your dreams to someone else. ~Erma Bombeck |
|
|
|
|
|
|
#15 | |
|
Banned
|
If you soak your penny collection in it, it will make all the pennies nice and shiny.
|
|
|
|
|
|
|
#16 | |
|
Executive Chef
|
Take some Kirby cukes, slie them, add julienned carrots and toss them into the jar. Let it sit for a couple of weeks.
__________________
Before criticizing a person, walk a mile in his shoes - then you are a mile away and you have his shoes! |
|
|
|
|
![]() |
| Thread Tools | |
| Display Modes | |
|
|