texasgirl, these are my favorite and they are called crab puffs. They have crab meat and cream cheese in them, so I will have to say both.
Crab Puffs with Cream Cheese - serves 8
Preparation time: 30 minutes, - cooking time: 15 minutes
2 cups oil for deep frying
1/2 pound cooked crabmeat
1/2 (8 ounce) package cream cheese, softened
1 tsp garlic salt
1 (16 ounce) package small won ton wrappers Heat oil in large, heavy saucepan to 375 degrees F (190 degrees C).
In a medium bowl, mix together cooked crabmeat, cream cheese and garlic salt.
Roll a small amount of the crabmeat mixture inside each won ton wrapper and seal.
In small batches, carefully place won tons into the hot oil. Fry 2 to 3 minutes, until golden brown. Drain on paper towels.
apple pie or blackberry pie?
Do what you can, with what you have, where you are.
26th president of US (1858 - 1919)