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Old 05-18-2013, 04:48 PM   #1
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Are cronuts the new cupcakes?

Are cronuts the new cupcakes? Introducing the croissant-donut hybrid causing a frenzy in New York | Mail Online

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Old 05-18-2013, 05:20 PM   #2
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There was a grocery store that deep fried croissant dough and glazed them, OMG, they were good. Probably deadly but good!
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Old 05-18-2013, 08:56 PM   #3
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Oh boy .. I would buy those for sure!! They look sooooo good !!
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Old 05-19-2013, 04:42 AM   #4
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no, but they have special "laminated" dough.


lol, lamination is all about binding layers together tightly, usually by temp and pressure. croissants are all about seperate layers barely held together by a crust.

but if they're good, who can fault a baker for poor english?

i'll be looking for them, much like when krispy kremes came here.

i doubt the franchised ones will be the same as the originals.
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Old 05-25-2013, 01:16 AM   #5
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They look amazing!

I would try one for sure
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