Chicken Fried Steak

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He's right Elaine.
I have.
:LOL:

I was looking at some cube steaks in the freezer today. I think some chicken fried steak is in my near future, too :)

ETA, I don't know if it was mentioned on this thread or not, but I received a PM saying to put a small amount of liquid in the pan and simmer for 10 minutes or so (with the lid on) to get a tender steak. It works!
 
Well I did it and I was awake the whole time! It came out as well as can be expected. Tender, flavor. I think it's just not something that I really like. But it was something I always wanted to try.
 
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